18% Gratuity added to parties of 6 or more - 973-337-5401
18% Gratuity added to parties of 6 or more - 973-337-5401
Pabst Blue Ribbon beer battered cod served with fries
Penne pasta with homemade vodka sauce
Add Chicken $7
Add Shrimp $10
Linguine in a white wine reduction with chopped clams, garlic and cherry tomatoes
Homemade meatloaf served with mashed potatoes, gravy and sautéed green beans
Pan seared salmon with lemon and white wine reduction, mashed potatoes and sautéed green beans
Slow cooked short ribs with mashed potatoes and sautéed green beans
French Fries $8
Sweet Potato Fries $8
Tater Tots $8
Mashed Potatoes $8
String Beans $10
Baked Mac and Cheese $10
Onion Rings $10
WEDNESDAYS 5 PM - 10 PM
$7/glass - All Wines
$7/can 1911 Ciders
$30/pitchers of Sangria
SATURDAYS & SUNDAYS 11:30 AM - 5 PM
BRUNCH MENU
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$5 Mimosas